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Malaysia Halal Certificate from Islamic Development Department of Malaysia.

Indonesia Halal Certificate from Majelis Ulama Indonesia (MUI).

Thailand Halal Certificate from The Islamic Central Committee of Thailand (ICCT).

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Recipe using
Halal Gelatine
"Try new things, you will feel like a brand new!"

 Code 116
Yam Blueberry Delights

Ingredients A
200g Yam (Boiled and mashed)
200g Blueberry puree
500ml whipped cream
20g or 1 sachet unflavoured Halal gelatine powder
200g icing sugar.

  • Beat the icing sugar and whipped cream until swells
  • Add blueberry puree and yam, stir well
  • Add Halal gelatine to hot water, stir briskly until completely dissolved
  • Pour the melted gelatine into the earlier mixture
  • Stir all together, double well.
  • Pour the mixture into the mould according to your taste of shape
  • Refrigerate for about 30 minutes or more.
  • Ready to serve.

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